Crispy Chicken Bacon Ranch Wrap at Red Robin: Price, Calories, Review and Copycat Recipe
By Red Robin Menu USA | Updated September 2026
Read the Full Menu for Red RobinCrispy chicken, smoky bacon, cheddar and cool ranch, all rolled in a warm tortilla. That is the wrap most people mean when they search for the Crispy Chicken Bacon Ranch Wrap at Red Robin. On the official menu, Red Robin lists it as the Crispy Chicken Wrap. It comes with your choice of side.
I checked Red Robin's menu page in September 2026 and pulled together everything you need. You will find the ingredients, price range, calories, taste notes and a full copycat recipe you can make at home tonight.
What Is the Red Robin Crispy Chicken Wrap?
Red Robin describes it as crispy chicken strips, smoky bacon, cheddar, lettuce, tomato and ranch in a flour tortilla. It is served with your choice of side. The menu image is even labeled "Crispy Chicken and Bacon Wrap." That is why many fans call it the chicken bacon ranch wrap.
It sits in the wraps and sandwiches section. You can compare it with other options on our Red Robin wraps and chicken sandwiches menu.
What Goes Inside the Wrap
The build is simple. That is part of the charm. Here is what you get in every wrap:
- Crispy chicken strips: Breaded, fried and golden. They give the wrap its crunch.
- Smoky bacon: Salty and rich. It adds the flavor that ties everything together.
- Cheddar cheese: Sharp and melty against the warm chicken.
- Lettuce and tomato: Fresh and cool. They keep the wrap from feeling too heavy.
- Ranch: Creamy and herby. It brings the whole thing together.
- Flour tortilla: Soft and chewy. It holds every layer in one hand.
Red Robin also notes that menu items are prepared in a common kitchen. Fried items may share oil with foods that contain animal ingredients. Keep that in mind if you have allergies or eat vegetarian.
Crispy Chicken Wrap Price in 2026
Red Robin does not show one fixed price on the item page. Menu items and pricing vary by location and can change. That is normal for a chain with restaurants in many states.
Here is a useful guide. In July 2026, wraps and sandwiches at one Ohio location ran from about $18.89 to $20.39. Expect the Crispy Chicken Wrap to land close to that range. Plan on about $19 to $21 before tax and drinks. Big cities may cost more.
The price includes a side, which adds real value. Skip the extras and one wrap is a full meal for most people.
Taste Review: How Does It Eat?
The first bite is all crunch. The chicken strips stay crisp even after they sit in the wrap for a few minutes. The bacon comes through right after, smoky and a little salty.
Ranch is the star sauce here. It is cool and creamy, and it softens the salt from the bacon. The cheddar adds a sharp edge. Lettuce and tomato keep every bite fresh.
What works well
- Great mix of crunchy, creamy and smoky.
- Easy to hold and eat, even on a busy lunch break.
- Filling enough to be a full meal.
What could be better
- It is rich and salty. Light eaters may find it heavy.
- The wrap can turn soft if you wait too long to eat it.
- Ranch fans will love it. If you skip ranch, ask for another sauce.
My take: it is a comfort wrap with big flavor. Eat it hot and eat it fast. That is when the crunch is at its best.
Wrap Extras: Sides, Swaps and Add-Ons
Every wrap comes with a side. Red Robin is known for Bottomless Steak Fries, and other sides such as Yukon Chips or coleslaw appear on the wraps menu. Side options can vary by location, so check your restaurant's menu.
Easy ways to customize
- Go lighter: Ask for no bacon or ranch on the side. Red Robin also shares tips to customize your order.
- Add a kick: Ask for a spicy sauce on the side and dip as you go.
- Swap the side: Pick a fresher side if you want fewer calories.
- Want a burger instead? See the Red Robin gourmet burger menu.
Pair your wrap with a cold drink from the Red Robin drinks menu. For a treat, add a thick shake from the milkshakes menu.
Calories and Nutrition
Red Robin lists allergen and nutrition data on its official nutrition page. Third-party trackers list this wrap at about 1,100 calories per serving. The numbers below come from a fatsecret entry last updated in July 2025.
| Nutrient | Amount |
|---|---|
| Calories | 1,100 |
| Total fat | 67 g |
| Saturated fat | 18 g |
| Cholesterol | 105 mg |
| Sodium | 1,970 mg |
| Carbohydrates | 83 g |
| Fiber | 5 g |
| Sugars | 6 g |
| Protein | 32 g |
Sodium is the number to watch. At 1,970 mg, one wrap covers most of a day's limit. Fries add more. If you track salt, order the ranch on the side and pick a lighter side dish.
Common allergens include wheat, gluten, milk and eggs. Cross-contact with soy and fish is possible. The tortilla is not gluten free.
Is the Crispy Chicken Wrap Worth Ordering?
Yes, if you want a big, satisfying meal that is easy to eat. You get protein, crunch and a side for a fair price. It is a solid pick for lunch or a casual dinner.
Order it if you
- Love crispy chicken and bacon
- Want a filling handheld meal
- Enjoy ranch flavor
- Like a side included
Skip it if you
- Need a low-calorie meal
- Watch your sodium
- Need gluten-free food
- Avoid fried food
Want something lighter? Try the Red Robin salad menu. Want to share? Order a plate from the chicken wings menu and split it. Feeding kids? The kids menu has smaller portions.
Copycat Crispy Chicken Bacon Ranch Wrap Recipe
You can make this wrap at home with simple ingredients. It is not Red Robin's secret recipe. It is my version built from the menu description, and it tastes very close.
Ingredients
- 1 lb chicken tenders (about 8 strips)
- 1 cup buttermilk
- 1 cup all-purpose flour
- 1 tsp garlic powder, 1 tsp paprika, 1 tsp salt, 1/2 tsp black pepper
- About 2 cups vegetable oil for frying
- 8 slices bacon
- 4 large flour tortillas (10 inch)
- 1 cup shredded sharp cheddar
- 2 cups shredded iceberg lettuce
- 1 large tomato, diced
- 1/2 cup ranch dressing
Instructions
- Soak the chicken. Place the tenders in a bowl with the buttermilk. Let them sit for 15 minutes. This keeps the meat juicy.
- Cook the bacon. Bake it at 400°F for 15 to 18 minutes, or fry it in a pan until crisp. Drain it on paper towels and break each slice in half.
- Mix the coating. Stir the flour, garlic powder, paprika, salt and pepper in a shallow dish.
- Bread the chicken. Lift each tender from the buttermilk. Press it into the flour mix until well coated. Shake off extra flour.
- Fry the chicken. Heat the oil to 350°F in a deep skillet. Fry the tenders 4 to 5 minutes per side, in batches. They should be golden and reach 165°F inside. Rest them on a wire rack.
- Warm the tortillas. Heat each one in a dry pan for 20 seconds per side. Warm tortillas fold without cracking.
- Build the wrap. Spread 2 tablespoons of ranch on each tortilla. Add cheddar, lettuce, tomato, bacon and two chicken tenders. Add a little more ranch on top.
- Roll and toast. Fold in the sides and roll it tight. Place it seam side down in a hot pan for 1 minute so it holds its shape. Slice in half and serve.
Tips for the best wrap
- Dry your lettuce well. Wet lettuce makes the tortilla soggy.
- Use an air fryer for lighter chicken. Cook at 400°F for 10 to 12 minutes and spray with oil.
- Make it spicy. Add cayenne to the flour or a splash of hot sauce to the ranch.
- Store leftovers without ranch. Reheat the chicken in the oven to bring back the crunch.
Homemade nutrition is about 750 calories per wrap. This is an estimate and changes with your brands.
Frequently Asked Questions
Is the Crispy Chicken Bacon Ranch Wrap the same as the Crispy Chicken Wrap?
Yes. Red Robin lists it as the Crispy Chicken Wrap. It has crispy chicken strips, bacon, cheddar, lettuce, tomato and ranch in a flour tortilla.
How much does the wrap cost at Red Robin?
Prices vary by location. Wraps and sandwiches ran about $19 to $20 at one Ohio restaurant in July 2026. Check the Red Robin app for your local price.
How many calories are in the wrap?
Trackers list about 1,100 calories, with 67 g of fat and 32 g of protein. Some sources list less. Check Red Robin's nutrition page for official numbers.
Does the wrap come with a side?
Yes. Red Robin serves it with your choice of side. Available sides can differ by location.
Is the wrap gluten free or vegetarian?
No. It has a flour tortilla and breaded chicken, plus bacon. Red Robin also prepares food in a common kitchen, so cross-contact can happen.
Can I make this wrap at home?
Yes. Fry breaded chicken tenders, cook bacon, and roll them in a warm tortilla with cheddar, lettuce, tomato and ranch. The full recipe is above.
About the Author
View More Red Robin Menus
Keep exploring. Here are more menu guides you may like: