Red Robin Hard Seltzer: Flavors, Taste, Calories & Is It Worth Ordering?
Red Robin's bar menu has a hard seltzer option for guests who want something light between bottomless fries and a burger. This guide breaks down the exact flavors, real taste notes, calorie counts, price, and whether it is worth your order the next time you sit down at Red Robin.
What Is Red Robin Hard Seltzer?
Red Robin does not brew its own seltzer. What guests order as "Red Robin hard seltzer" is actually Truly Hard Seltzer, poured cold and listed on the restaurant's Adult Beverages menu for guests who are 21 and older. Red Robin added it to locations back in 2020 as part of a push to give health-minded guests a lighter drink option next to its beers, wines, and cocktails.
It shows up on the same list as Cutwater canned cocktails, Angry Orchard cider, and domestic beers. So when someone asks for "the seltzer" at Red Robin, the server is going to bring out a can of Truly.
Red Robin Hard Seltzer Flavors
Flavor availability can shift a little by location, but two Truly flavors show up most consistently on the Red Robin bar menu:
Truly Hard Seltzer Lime
A crisp, citrus-forward can with a clean lime finish. It is the closest thing on the menu to a margarita without the tequila.
Truly Hard Seltzer Wild Berry
A juicier, slightly sweeter can built on mixed berry flavor. It leans smoother and less tart than the lime version.
Both flavors pour at 5% ABV, come in a 12 oz can, and are served straight from the fridge over ice on request.
Taste Review: How Does It Actually Taste?
Lime
The lime can pours light and bubbly, almost like a spiked sparkling water with a squeeze of fresh lime. There is no heavy sweetness, no syrupy aftertaste, and the carbonation stays lively through the whole can. It is dry rather than sugary, which makes it a good match for salty food.
Wild Berry
The wild berry can tastes closer to a light berry soda with a faint boozy edge. It has a rounder, softer flavor than the lime, with just a touch of natural sweetness on the finish. It is the easier sip for guests who do not love citrus or bitter drinks.
Red Robin Hard Seltzer Calories & Nutrition Facts
One of the biggest reasons guests order this over a beer or a cocktail is the lighter nutrition profile. Here is what one 12 oz can looks like:
| Nutrition Info (per 12 oz can) | Amount |
|---|---|
| Calories | 100 |
| Alcohol by Volume (ABV) | 5% |
| Total Carbohydrates | 2–3g |
| Sugar | 1g |
| Total Fat | 0g |
| Protein | 0g |
| Gluten | Gluten-free |
For comparison, a standard domestic light beer at Red Robin runs about the same calorie count, but most regular beers and frozen cocktails on the menu run well above 200 calories per serving. If you are watching calories or carbs while still wanting a drink with your burger, this is one of the lightest options on the whole bar list.
How Much Does It Cost?
Pricing can vary slightly by state and location, but as of September 2026, a can of Truly Hard Seltzer at Red Robin runs about $4.59. That puts it right in line with the domestic beers on the menu and noticeably cheaper than the signature cocktails, which usually start closer to $8–$9.
If you want to check exact pricing near you, your server can confirm the current cost, or you can look at the full Adult Beverages menu before you go.
Best Burger Extras To Pair With It
A hard seltzer works best next to food that has some salt and fat to balance the bubbles. Here is what pairs well with each flavor:
Try the lime seltzer with a smoky, bacon-heavy burger. The citrus cuts right through the richness.
A simpler tavern-style burger pairs nicely with either flavor since the seltzer will not fight with the toppings.
Crispy onion rings or fried pickles love the lime version. The bright acid keeps every bite tasting fresh.
Spicy wings pair better with wild berry, since the light sweetness helps tame the heat.
Is Red Robin Hard Seltzer Worth Ordering?
Yes, if you want something light and easy.
It is a solid pick for guests who want a drink with their meal but do not want a heavy beer or a pricey cocktail. It is low calorie, gluten-free, cheaper than the specialty drinks, and pairs cleanly with almost everything on the food menu. The only downside is flavor variety — with just lime and wild berry usually on hand, guests who want a bigger flavor lineup may prefer to grab a variety pack at the store instead.
Copycat Red Robin-Style Hard Seltzer Recipe
Want to make something close to it at home for game day or a backyard party? This copycat version uses real fruit juice instead of concentrate, so it actually tastes fresher than the canned version while keeping that same light, bubbly, low-calorie feel.
Ingredients
- 1½ cups plain vodka or citrus vodka
- 3 cups chilled club soda or plain sparkling water
- ¼ cup fresh lime juice (for the lime version)
- ¼ cup muddled mixed berries — blueberry, blackberry, raspberry (for the berry version)
- 2 tbsp agave syrup or simple syrup
- 1 tsp citric acid or an extra splash of lime juice, for tang
- Pinch of sea salt
- Ice, for serving
- Lime wheels or fresh berries, for garnish
Step-By-Step Instructions
- Chill everything first. Put the vodka, club soda, and any glasses you plan to use in the fridge for at least 20 minutes. Cold ingredients keep the seltzer crisp and stop it from going flat fast.
- Make your flavor base. For the lime version, whisk the fresh lime juice with agave syrup and a pinch of salt in a small bowl. For the berry version, muddle the mixed berries in a bowl and strain the juice through a fine sieve, then stir in the agave syrup.
- Build the seltzer. Fill a pitcher with ice, then pour in the chilled vodka followed by your flavor base. Stir gently for a few seconds.
- Add the fizz last. Slowly pour in the chilled club soda right before serving. Adding it last keeps the bubbles strong instead of going flat while you stir.
- Taste and adjust. If it tastes too strong, add a splash more club soda. If it needs more tang, add a small squeeze of extra lime juice.
- Serve over ice. Pour into tall glasses filled with fresh ice, garnish with a lime wheel or a few whole berries, and serve right away.
Frequently Asked Questions
No. Red Robin does not brew or bottle its own seltzer. The restaurant serves Truly Hard Seltzer on its Adult Beverages menu, typically in lime and wild berry flavors.
Each 12 oz can has about 100 calories, roughly 2 to 3 grams of carbs, and 1 gram of sugar, making it one of the lighter drink choices on the bar menu.
Yes. Truly Hard Seltzer is certified gluten-free, which makes it a safe pick for guests avoiding gluten while still wanting an alcoholic drink.
As of September 2026, a can typically costs around $4.59, though pricing can vary slightly by location and state.
Choose lime if you like a dry, citrus-forward drink that pairs well with salty food. Choose wild berry if you prefer something a little sweeter and smoother.